What is cold-pressed oil?

The oils that we use for cooking are extracted from seeds, fruits or vegetables, and even nuts.聽

Cold-pressed oils are extracted from oilseeds like Mustard, Sunflower, Canola, Coconut, Sesame seed or olive without applying heat. If heat is applied, the flavor and the nutritional quality gets degraded. The cold press method involves crushing the seeds or nuts and forcing out the oil through pressure.

  • High smoke point as it is cold pressed and single pressed only

  • We don't add single drop of water in processing and never process the cake again as it adds smell and pungency. Also decreased it's shelf life

  • Lowest price guaranteed in the market with live extraction at our physical units

  • Oil color difference